Ma's German-Style Lasagna Bake

Name: Ma's German-Style Lasagna Bake
Ingredients: 8 lasagna noodles; 1 can (10.75-ounces) condensed cream of mushroom soup; 1 can (10.75-ounces) condensed cream of chicken soup; 2 cups milk; 1 pound kielbasa; 1 can (20-ounces) sauerkraut, drained; 8 ounces shredded mozzarella cheese; salt and pepper, to taste; 1 onion, chopped; 1/2 teaspoon caraway seeds; 1/2 tablespoon butter

Ma's German-Style Lasagna Bake was pinched from <a href="http://www.recipelion.com/Casserole-Recipes/Mas-German-Style-Lasagna-Bake" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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8 lasagna noodles

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1 can (10.75-ounces) condensed cream of mushroom soup

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1 can (10.75-ounces) condensed cream of chicken soup

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2 cups milk

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1 pound kielbasa

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1 can (20-ounces) sauerkraut, drained

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8 ounces shredded mozzarella cheese

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salt and pepper, to taste

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1 onion, chopped

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1/2 teaspoon caraway seeds

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1/2 tablespoon butter

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