"After a hearty meal, this light, refreshing pie hits the spot. Chocolate and mint are definitely meant for each other. I make this festive treat at Christmas and whenever my son comes to visit. He loves it with sweet cherries on top...."
INGREDIENTS
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2/3 cup semisweet chocolate chips
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2 tablespoons heavy whipping cream
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2 teaspoons shortening
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1 cup finely chopped walnuts
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FILLING:
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35 large marshmallows
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1/4 cup milk
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1/4 teaspoon salt
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3 tablespoons green creme de menthe
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3 tablespoons clear creme de cacao
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1-1/2 cups heavy whipping cream, whipped
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Chocolate curls, optional