Marscapone Mashed Potatoes

Name: Marscapone Mashed Potatoes
Ingredients: 4 Yukon Gold potatoes, peeled and cubed; 1 1/2 pounds celery root, peeled and cubed; 3 tablespoons butter 1/3 cup sour cream or plain yogurt, at room temperature; 4 ounces mascarpone, Italian-style cream cheese or conventional cream cheese, at room temperature; 1/2 teaspoon salt; Freshly ground black pepper

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INGREDIENTS

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4 Yukon Gold potatoes, peeled and cubed

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1 1/2 pounds celery root, peeled and cubed

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3 tablespoons butter 1/3 cup sour cream or plain yogurt, at room temperature

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4 ounces mascarpone, Italian-style cream cheese or conventional cream cheese, at room temperature

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1/2 teaspoon salt

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Freshly ground black pepper

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