Marscapone Brownies
INGREDIENTS
•
1/2 cup (1 stick), plus 1 tablespoon salted butter
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12 ounces semi-sweet chocolate, chopped
•
5 ounces Marscapone, room temperature
•
1 1/3 cup sugar
•
1/4 teaspoon salt
•
2 teaspoons vanilla extract
•
2 egg yolks
•
3 whole eggs
•
1 cup all-purpose flour
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