"Give this delicious fried chicken sandwich a go with homemade brioche buns!..."
INGREDIENTS
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4 Quality Assured chicken thigh fillets, boneless with skin off
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4 brioche buns
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8 slices of Irish white cheddar cheese or cheese slices
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¼ iceberg lettuce, shredded
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2 tablesp. olive oil
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200g plain flour
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1 level teasp. sweet paprika
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1 level teasp. garlic powder
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1 level teasp. ground coriander
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2 level teasp. sea salt
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1 level teasp. black pepper
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1 level tablesp. smoked paprika
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1 level tablesp. cayenne pepper
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1 level tablesp. garlic granules
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Pinch of sea salt
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30g Irish butter