Marinated Steak With Blue Cheese

Name: Marinated Steak With Blue Cheese
Yield: 4
Ingredients: 1 pound boneless beef top sirloin steak, cut 1-inch thick; 1/4 cup olive oil; 1/4 cup dry red wine; 2 cloves garlic, minced; 1 teaspoon coarse ground pepper; 1/2 teaspoon salt; 1/2 teaspoon Dijon-style mustard; 1/4 cup thinly sliced green onion; 1/4 cup crumbled blue cheese; 2 tablespoons soft goat cheese (chevre); 1 clove garlic, minced

Marinated Steak With Blue Cheese was pinched from <a href="http://www.recipe.com/marinated-steak-with-blue-cheese/" target="_blank">www.recipe.com.</a>

"The chunky cheese topper is outstanding with the wine marinated steak in this grilled dinner...."

INGREDIENTS

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1 pound boneless beef top sirloin steak, cut 1-inch thick

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1/4 cup olive oil

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1/4 cup dry red wine

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2 cloves garlic, minced

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1 teaspoon coarse ground pepper

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1/2 teaspoon salt

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1/2 teaspoon Dijon-style mustard

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1/4 cup thinly sliced green onion

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1/4 cup crumbled blue cheese

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2 tablespoons soft goat cheese (chevre)

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1 clove garlic, minced

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