INGREDIENTS
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1/2 cup chopped shallots
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1/4 cup low-sodium soy sauce
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3 tablespoons fresh lemon juice
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3 tablespoons balsamic vinegar
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1 tablespoon olive oil
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2 teaspoons fresh thyme
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1 teaspoon dried oregano
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4 garlic cloves, minced
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1 (2-pound) boneless top round steak, trimmed
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Cooking spray
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1/2 teaspoon salt
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1/4 teaspoon freshly ground black pepper