"This quick-to-prepare entree bursts with flavor. Throw together the marinade before work, so itâ??s ready to cook at night. â??April Lane, Greeneville, Tennessee..."
INGREDIENTS
•
1/3 cup packed brown sugar
•
1/3 cup reduced-sodium soy sauce
•
2 tablespoons lemon juice
•
2 tablespoons sesame oil
•
2 tablespoons Worcestershire sauce
•
4 garlic cloves, minced
•
1 tablespoon ground mustard
•
1 teaspoon pepper
•
2 pork tenderloins (3/4 pound each)