"Cool, creamy icebox cheesecake meets a salty, pucker-inspiring margarita. We bring the best of both worlds to center stage in our Margarita Cake. As the top glaze has the boozy kick of its namesake, this cake is a lively contribution to a grownups-only party...."
INGREDIENTS
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sweetened shredded coconut
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grated lime zest
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pretzel sticks
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unsalted butter
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water
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unflavored gelatin
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frozen margarita mix
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tequila
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Triple Sec
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heavy cream
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sweetened condensed milk
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cream cheese
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1 cup sweetened shredded coconut
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1 teaspoon grated lime zest plus 1 lime, sliced thin (2 limes)
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3 cups pretzel sticks
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6 tablespoons unsalted butter, melted
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3/4 cup water
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4 teaspoons unflavored gelatin
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1 (10-ounce) can frozen margarita mix, thawed
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1/4 cup tequila
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1/4 cup Triple Sec
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1 1/2 cups heavy cream, chilled
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1 (14-ounce) can sweetened condensed milk
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4 ounces cream cheese, softened