Marcella Hazan's Tomato Sauce with Onion and Butter

Name: Marcella Hazan's Tomato Sauce with Onion and Butter
Ingredients: 2 pounds fresh, ripe tomatoes, prepared as described below, or 2 cups canned imported Italian tomatoes, cut up, with their juice; 5 tablespoons butter; 1 medium onion, peeled and cut in half; Salt to taste; fresh, ripe plum tomatoes (or other varieties, if they are equally ripe and truly fruity, not watery)

Marcella Hazan's Tomato Sauce with Onion and Butter was pinched from <a href="http://food52.com/recipes/13722-marcella-hazan-s-tomato-sauce-with-onion-and-butter" target="_blank">food52.com.</a>

INGREDIENTS

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2 pounds fresh, ripe tomatoes, prepared as described below, or 2 cups canned imported Italian tomatoes, cut up, with their juice

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5 tablespoons butter

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1 medium onion, peeled and cut in half

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Salt to taste

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fresh, ripe plum tomatoes (or other varieties, if they are equally ripe and truly fruity, not watery)

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