"Scones are welcome any time of the day...."
INGREDIENTS
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2 1/2 cups all-purpose flour
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1/2 cup whole wheat flour
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1/2 cup firmly packed brown sugar
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1 tablespoon baking powder
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3/4 teaspoon salt
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3/4 cup cold Land O Lakes® Butter
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1 1/4 cups Land O Lakes® Half & Half
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1 Land O Lakes® All-Natural Egg
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1/3 cup currants or raisins
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1/4 cup real maple syrup*