INGREDIENTS
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Ingredients
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2 tablespoons active dry yeast
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2 cups warm water (110° to 115°)
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1 egg
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1/2 cup canola oil
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1/2 cup maple syrup
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2 teaspoons salt
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3 cups whole wheat flour
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2-1/2 to 3 cups all-purpose flour
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2 tablespoons butter, melted
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