"Replace melted chocolate with more maple flavor by combining 1/2 cup confectioners' sugar with 2 tablespoons maple syrup; drizzle over biscotti. — Susan Rogers, Brattleboro, Vermont..."
INGREDIENTS
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2 large eggs
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1 large egg white
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1/3 cup maple syrup
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1/4 cup sugar
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1 teaspoon vanilla extract
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1-3/4 cups all-purpose flour
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1/2 cup oat flour
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1 teaspoon baking soda
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1/2 cup chopped walnuts
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1/2 cup dried cranberries
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1/3 cup dark chocolate chips or white baking chips