Maple Tart

Name: Maple Tart
Ingredients: Pastry; 2 cups all-purpose flour; 11 tablespoons unsalted butter; 2 tablespoons sugar; 1 whole egg; 1-2 tablespoons ice water; 1 egg white, beaten, for pastry cut-outs; Filling; 5 eggs, beaten; 1 cup packed brown sugar; 3/4 cup maple syrup; 5 1/2 tablespoons unsalted butter, melted

Maple Tart was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Maple-Tart-recipe-1703.aspx?CCAID=AFFL1" target="_blank">www.cooking.com.</a>

"This easy-to-prep tart packs in all the sweetness of Fall. Sugary pastry leaves are fun but optional...."

INGREDIENTS

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Pastry

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2 cups all-purpose flour

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11 tablespoons unsalted butter

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2 tablespoons sugar

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1 whole egg

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1-2 tablespoons ice water

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1 egg white, beaten, for pastry cut-outs

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Filling

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5 eggs, beaten

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1 cup packed brown sugar

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3/4 cup maple syrup

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5 1/2 tablespoons unsalted butter, melted

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