Maple Scones
INGREDIENTS
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Dough:
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3 cups of flour
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2 tablespoons baking powder
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2 tablespoons sugar
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1/2 teaspoon salt
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1/2 cup of butter or margarine
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1 egg, beaten
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1 cup milk
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1 teaspoon maple extract
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Filling:
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1/4 cup melted butter or margarine
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1/2 cup of brown sugar
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1 teaspoon maple extract
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1 tablespoon cinnamon
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Glaze:
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1 cup Icing sugar
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2 tablespoon butter or margarine, melted
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1-2 tablespoons milk
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1/2 teaspoon maple extract
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