Maple Pecan Custard

Name: Maple Pecan Custard
Prep time: 10 min
Cook time: 1 h 5 min
Yield: 1
Ingredients: 1 cup pecans, broken up; 1/2 cup golden raisin; 6 eggs (you can use egg beaters for up to half - 3/4c); 2 cups skim milk; 1 cup heavy cream; 2/3 cup maple syrup; 1/4 cup packed brown sugar; 1 tablespoon vanilla; 1 pinch salt

Maple Pecan Custard was pinched from <a href="http://www.food.com/recipe/maple-pecan-custard-243313" target="_blank">www.food.com.</a>

"This...is...to...die...for. Made for RSC #10. This multiplies well. I tripled it for guests this weekend, put it in a (LARGE) pan & it still cooked the same. Enjoy!..."

INGREDIENTS

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1 cup pecans, broken up

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1/2 cup golden raisin

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6 eggs (you can use egg beaters for up to half - 3/4c)

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2 cups skim milk

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1 cup heavy cream

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2/3 cup maple syrup

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1/4 cup packed brown sugar

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1 tablespoon vanilla

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1 pinch salt

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