Maple-Glazed Salmon With Roasted Brussels Sprouts

Name: Maple-Glazed Salmon With Roasted Brussels Sprouts
Ingredients: 1 pound Brussels sprouts, trimmed and halved; 1 large red onion, cut into 1-inch wedges, stem ends left intact; 2 tablespoons olive oil; kosher salt and black pepper; 2 tablespoons pure maple syrup; 2 tablespoons whole-grain mustard; 1 1/2 pounds skinless salmon fillet, cut into 4 pieces; lemon wedges, for serving

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INGREDIENTS

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1 pound Brussels sprouts, trimmed and halved

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1 large red onion, cut into 1-inch wedges, stem ends left intact

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2 tablespoons olive oil

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kosher salt and black pepper

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2 tablespoons pure maple syrup

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2 tablespoons whole-grain mustard

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1 1/2 pounds skinless salmon fillet, cut into 4 pieces

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lemon wedges, for serving

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