Maple Glazed Carrots - serves 10

Name: Maple Glazed Carrots - serves 10
Ingredients: •2 tbsp olive oil; •2 lb carrots, peeled and cut diagonally into 1/4-inch slices (about 6 1/2 cups); •1/2 cup low-sodium chicken or vegetable broth; •1/2 tsp sea salt, plus additional to taste; •2 tbsp pure maple syrup; •1 tbsp organic unsalted butter; •1 1/2 tsp chopped fresh flat-leaf parsley

Maple Glazed Carrots - serves 10 was pinched from <a href="http://www.cleaneatingmag.com/recipes/classics-made-clean/maple-glazed-carrots/" target="_blank">www.cleaneatingmag.com.</a>

INGREDIENTS

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•2 tbsp olive oil

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•2 lb carrots, peeled and cut diagonally into 1/4-inch slices (about 6 1/2 cups)

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•1/2 cup low-sodium chicken or vegetable broth

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•1/2 tsp sea salt, plus additional to taste

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•2 tbsp pure maple syrup

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•1 tbsp organic unsalted butter

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•1 1/2 tsp chopped fresh flat-leaf parsley

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