Maple Cinnamon Roasted Butternut Squash

Name: Maple Cinnamon Roasted Butternut Squash
Prep time: 8 min
Cook time: 40 min
Yield: 2
Ingredients: 1 large butternut squash (about 3 lbs), peeled, seeded and cut into 1 inch cubes; 1 1/2 tablespoons extra-virgin olive oil; 1 1/2 tablespoons pure maple syrup; 1/2 teaspoon ground cinnamon; salt and black pepper to taste

Maple Cinnamon Roasted Butternut Squash was pinched from <a href="https://lifemadesweeter.com/maple-cinnamon-roasted-butternut-squash/" target="_blank" rel="noopener">lifemadesweeter.com.</a>

INGREDIENTS

•

1 large butternut squash (about 3 lbs), peeled, seeded and cut into 1 inch cubes

•

1 1/2 tablespoons extra-virgin olive oil

•

1 1/2 tablespoons pure maple syrup

•

1/2 teaspoon ground cinnamon

•

salt and black pepper to taste

Go To Recipe

review