Maple-Chili Glazed Pork Medallions

Name: Maple-Chili Glazed Pork Medallions
Ingredients: 1 teaspoon chili powder; 1/2 teaspoon salt; 1/8 teaspoon ground chipotle pepper; 1 pound pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions; 2 teaspoons canola oil; 1/4 cup apple cider; 1 tablespoon maple syrup; 1 teaspoon cider vinegar

Maple-Chili Glazed Pork Medallions was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/fast_and_easy/10_dinners_in_20_minutes_or_less/6.aspx" target="_blank">www.lifescript.com.</a>

INGREDIENTS

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1 teaspoon chili powder

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1/2 teaspoon salt

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1/8 teaspoon ground chipotle pepper

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1 pound pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions

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2 teaspoons canola oil

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1/4 cup apple cider

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1 tablespoon maple syrup

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1 teaspoon cider vinegar

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