INGREDIENTS
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Maple Bars
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1 1/2 cups milk
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1/3 cup shortening (I used butter flavored Crisco)
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4 Tablespoons granulated Sugar
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2 teaspoons salt
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1/4 cup lukewarm water
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2 (1/4 ounce) envelopes yeast
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2 large eggs, beaten
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5 cups flour (might need a bit more)
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2 teaspoons cinnamon
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Maple Icing 1/3 cup butter
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1 cup packed brown sugar
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1/4 cup milk
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1 1/2 cups powdered sugar
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2 teaspoons mapleine (found by the flavor extracts and seasonings)
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1/8 teaspoon salt
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