"The cream in this pie makes it so rich and delicious. If you're looking for something a little out of the ordinary, this is it. —Glenda Ardoin, Hessmer, Louisiana..."
INGREDIENTS
•
1 cup plus 1/4 teaspoon sugar, divided
•
3 tablespoons cornstarch
•
1/2 teaspoon salt
•
6 cups thinly sliced peeled Granny Smith apples
•
6 tablespoons maple syrup
•
1/4 cup heavy whipping cream
•
Dough for double-crust pie
•
1/2 teaspoon 2% milk