MANICOTTI - ITALIAN FAMILY RECIPE
INGREDIENTS
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Manicotti has always been one of my absolute favorites! Whenever my birthday rolled around, and my mom asked me what I wanted for my special dinner, I always picked manicotti. Manicotti is such a classic Italian dish; pasta tubes filled with a savory
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Ingredients:
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1 package manicotti shells (11-12 shells)
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15 ounces ricotta cheese (I used low fat, but go ahead and use whole milk if you would like)
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2 cups shredded mozzarella and provolone cheese blend (sargento sells this blend)
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1/4 cup shredded parmesan cheese
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1 tablespoon dried parsley
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Salt and pepper to taste
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Homemade tomato sauce (I use this recipe, eliminate the meat)
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