"Wake up your taste buds with this easy and pretty Spanish appetizer. I found the recipe on latina.com and posted for ZWT. I love the simplicity and the lovely presentation. Tastes great too!..."
INGREDIENTS
•
1 teaspoon kosher salt
•
1 teaspoon paprika
•
1 teaspoon cracked black pepper
•
3 mangoes, small to medium size peeled and cut into wedges
•
6 -10 very thin slices serrano ham
•
1/2 lb piece manchego cheese, curled with a vegetable peeler