INGREDIENTS
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2 pounds Frozen Mango Chunks
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1/3 cup Sugar Or To Taste
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1 cup Fresh Lime Juice
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1 1/3 cup Silver Tequila
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1 1/3 cup Triple Sec
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1-1 1/2 cups Small Chunks Frozen Mango Or Ice Cubes
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Sliced Lime To Rim Glass
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1 tablespoon Chili Lime Seasoning
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1 tablespoon Pink Himalaya Sea Salt
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Lime Slices To Garnish