Mandarin Orange Sheet Cake with Whipped Cream Frosting + Video
"This Mandarin Orange Sheet Cake with Whipped Cream Frosting has the most delicious and satisfying texture you'll ever want to experience in a cake...."
INGREDIENTS
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3 cups (13.5 oz) all-purpose flour
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1-1/8 teaspoon baking soda
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3/4 teaspoon baking powder
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3/4 teaspoon table salt
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12 Tablespoons (6 oz) unsalted butter, softened
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2-1/4 cups (15.75 oz) granulated sugar
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3 large eggs
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1-1/8 cups (9 oz) sour cream
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3 (11 oz) cans mandarin oranges, drained
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3 Tablespoons fresh lemon juice
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slivered almonds and 2 extra (11 oz) cans of mandarin oranges for garnish
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2 teaspoons unflavored gelatin
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8 teaspoons cold water
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2 cups heavy whipping cream (36% is best)
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1/2 cup (2 oz) confectioners' sugar
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