"This classic Pretzel Salad Dessert features a crunchy pretzel crust, a creamy center, and silky top with mandarin oranges and orange flavored gelatin...."
INGREDIENTS
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2 1/2 cups finely crushed pretzels
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3 tablespoons granulated sugar
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3/4 cup unsalted butter (, melted)
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8 ounces cream cheese (, softened)
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1 cup granulated sugar
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8 ounces whipped topping (, thawed)
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10 ounce can DOLE Mandarin Oranges, drained, juice reserved and chilled
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3 ounce box orange gelatin