Mandarin Orange Cake I

Name: Mandarin Orange Cake I
Yield: 1
Ingredients: 1 (18.25 ounce) package yellow cake mix; 4 eggs; 1 cup vegetable oil; 1 (11 ounce) can mandarin orange segments; 1 (8 ounce) container frozen whipped topping, thawed; 1 (20 ounce) can crushed pineapple with juice; 1 (3.5 ounce) package instant vanilla pudding mix

Mandarin Orange Cake I was pinched from <a href="http://allrecipes.com/Recipe/Mandarin-Orange-Cake-I/Detail.aspx" target="_blank">allrecipes.com.</a>

""Quick and delicious!"..."

INGREDIENTS

•

1 (18.25 ounce) package yellow cake mix

•

4 eggs

•

1 cup vegetable oil

•

1 (11 ounce) can mandarin orange segments

•

1 (8 ounce) container frozen whipped topping, thawed

•

1 (20 ounce) can crushed pineapple with juice

•

1 (3.5 ounce) package instant vanilla pudding mix

Go To Recipe

review