INGREDIENTS
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chicken breasts, cooked and shredded
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1 Cup Shredded Cheddar Cheese
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1/2 C Mayo
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1/4 C Green Onions
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4 eggs
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1 stick margarine
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2 Cups Chicken Broth (a )) ounce can
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16 ounce pkg Peppridge Farm corn bread stuffing mix
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1 cup milk
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1 cup water
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1 can cream of mushroom soup
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Sprinkling of salt
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