INGREDIENTS
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2 tablespoons honey
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2 tablespoons butter, melted
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12 sugar cones, crushed (about 2 cups)
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2 cups strawberry low-fat ice cream, softened
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1/4 cup malted milk powder, divided
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1/2 cup strawberry topping
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2 cups vanilla low-fat ice cream, softened
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1/2 cup fat-free hot fudge topping
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1 1/4 cups canned whipped light cream (such as Reddi-wip)
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