Malai Kebab (Minced Chicken Patties cooked in Spices, Aromatics and Cream)
INGREDIENTS
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1. 250 gm chicken mince
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2. 1 slice white bread, soaked in milk
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3. 1/2 onion, finely chopped
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4. 2 green chillies, finely chopped
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5. 1/2 tsp red chilli powder
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6. 1/2 tsp garam masala
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7. 1 tsp coriander powder
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8. 1/2 egg
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9. 1 tbsp fresh coriander, finely chopped
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10. 1/2 inch ginger, finely chopped
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11. Salt, to season
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12. Plain flour, optional
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13. Ghee/clarified butter, for shallow frying the patties/kebabs
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14. 150ml sour cream
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15. 1/4 tsp garam masala
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16. 1/2 tsp red chilli powder
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17. 1 green chilli, finely chopped
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18. 1 tbsp fresh coriander, finely chopped
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Note – With the above proportions, this dish is medium spicy; so adjust the quantity of spices and chillies to suit individual taste.
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