Makhani Chicken (Indian Butter Chicken)
""This fragrant, spicy Indian butter chicken recipe is from the owner of the India Cuisine restaurant in Seattle, Washington. Serve with hot Indian bread."..."
INGREDIENTS
•
1 3/4 pounds skinless, boneless chicken breast halves - cubed
•
1 tablespoon lemon juice
•
1 tablespoon chili powder
•
salt to taste
•
1 cup yogurt
•
salt to taste
•
2 tablespoons garlic paste
•
1/2 tablespoon garam masala
•
2 tablespoons melted butter
•
1 tablespoon chili powder
•
2 tablespoons ginger paste
•
2 tablespoons lemon juice
•
2 tablespoons olive oil
•
1 tablespoon butter
•
1 tablespoon garam masala
•
1 tablespoon ginger paste
•
1 tablespoon chopped garlic
•
1 tablespoon chopped green chile pepper
•
2 cups tomato puree
•
1 tablespoon chili powder
•
salt to taste
•
1 cup water
•
1 tablespoon honey
•
1/2 teaspoon dried fenugreek leaves
•
1 cup heavy cream
ADVERTISEMENT