Maker's Mark Bourbon-Soaked Dark Chocolate Bundt Cake

Name: Maker's Mark Bourbon-Soaked Dark Chocolate Bundt Cake
Ingredients: 1 cup (2 sticks) unsalted butter, softened, more for greasing pan; 2 cups all-purpose flour, more for dusting pan; 5 oz unsweetened baking chocolate; 1/4 cup instant espresso; 2 tbsp unsweetened dark cocoa powder; 1 cup Maker’s Mark bourbon; 1/2 tsp salt; 2 cups granulated sugar; 3 large eggs; 1 tbsp vanilla extract; 1 tsp baking soda; powdered sugar

Maker's Mark Bourbon-Soaked Dark Chocolate Bundt Cake was pinched from <a href="http://www.weheartfood.com/2008/12/makers-mark-bourbon-soaked-dark-chocolate-bundt-cake.html" target="_blank">www.weheartfood.com.</a>

INGREDIENTS

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1 cup (2 sticks) unsalted butter, softened, more for greasing pan

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2 cups all-purpose flour, more for dusting pan

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5 oz unsweetened baking chocolate

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1/4 cup instant espresso

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2 tbsp unsweetened dark cocoa powder

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1 cup Maker’s Mark bourbon

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1/2 tsp salt

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2 cups granulated sugar

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3 large eggs

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1 tbsp vanilla extract

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1 tsp baking soda

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powdered sugar

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