Makeover Tater-Topped Casserole

Name: Makeover Tater-Topped Casserole
Prep time: 15 min
Cook time: 55 min
Yield: 8
Ingredients: 1 pound lean ground beef (90% lean); 1/2 pound extra-lean ground turkey; 1 package (16 ounces) frozen mixed vegetables, thawed and drained; 3/4 cup french-fried onions; 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted; 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted; 1/2 cup fat-free milk; 4 cups frozen Tater Tots, thawed

Makeover Tater-Topped Casserole was pinched from <a href="https://www.tasteofhome.com/recipes/makeover-tater-topped-casserole/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I love Tater Tot casserole, but wanted a lighter version of the recipe. The Taste of Home Test Kitchen slashed the fat in this classic dish, while keeping all the Tots my family loves. Who know you could have healthy Tater Tots?! —Scott Woodward, Shullsburg, Wisconsin..."

INGREDIENTS

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1 pound lean ground beef (90% lean)

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1/2 pound extra-lean ground turkey

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1 package (16 ounces) frozen mixed vegetables, thawed and drained

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3/4 cup french-fried onions

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1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted

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1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted

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1/2 cup fat-free milk

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4 cups frozen Tater Tots, thawed

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