Makeover Shrimp Rice Casserole Recipe

Name: Makeover Shrimp Rice Casserole Recipe
Ingredients: 1 pound uncooked medium shrimp, peeled and deveined; 2 tablespoons butter, divided; 12 ounces fresh mushrooms, sliced; 1 large green pepper, chopped; 1 medium onion, chopped; 3 tablespoons all-purpose flour; 3/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 1-1/3 cups fat-free milk; 3 cups cooked brown rice; 1 cup (4 ounces) shredded reduced-fat cheddar cheese, divided

Makeover Shrimp Rice Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/makeover-shrimp-rice-casserole" target="_blank">www.tasteofhome.com.</a>

"Marie Roberts of Lake Charles, Louisiana loves the lighter version of her shrimp casserole. And why not? It has only half the calories and sodium and 76% less fat than her original recipe. — Taste of Home's Test Kitchen..."

INGREDIENTS

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1 pound uncooked medium shrimp, peeled and deveined

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2 tablespoons butter, divided

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12 ounces fresh mushrooms, sliced

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1 large green pepper, chopped

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1 medium onion, chopped

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3 tablespoons all-purpose flour

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3/4 teaspoon salt

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1/8 teaspoon cayenne pepper

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1-1/3 cups fat-free milk

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3 cups cooked brown rice

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1 cup (4 ounces) shredded reduced-fat cheddar cheese, divided

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