Makeover Chocolate Mint Layer Cake Recipe
INGREDIENTS
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Ingredients
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1/4 cup butter, softened
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1-1/4 cups sugar
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2 eggs
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1 container (2-1/4 ounces) prune baby food
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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3/4 cup cake flour
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1/2 cup baking cocoa
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1 teaspoon baking soda
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1/2 teaspoon salt
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1-1/4 cups buttermilk
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FILLING:
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1 cup heavy whipping cream
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3 tablespoons confectioners' sugar
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1/8 teaspoon mint extract
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3 to 4 drops green food coloring, optional
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ICING:
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1 cup (6 ounces) semisweet chocolate chips, melted and cooled
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2/3 cup fat-free sour cream
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1 teaspoon vanilla extract
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