Make Everyone's Hanukkah Favorite: Traditional Latkas

Name: Make Everyone's Hanukkah Favorite: Traditional Latkas
Ingredients: 5 potatoes; 2 onions; 3 eggs; 1 tsp. salt; 1/4 tsp. pepper; between 1/4 to 3/4 cup all-purpose flour; oil for frying (canola is recommended)

Make Everyone's Hanukkah Favorite: Traditional Latkas was pinched from <a href="http://kosherfood.about.com/od/hanukkah/r/han_latkas_pot.htm" target="_blank">kosherfood.about.com.</a>

"Fried food is traditionally eaten on Hanukkah in commemoration of the oil that miraculously burned for eight days when the Maccabees purified and rededicated the holy Temple in Jerusalem. Fried Potato Pancakes (called Latkes in Yiddish and Levivot in Hebrew) are the hands-down, mouth-open holiday favorite...."

INGREDIENTS

•

5 potatoes

•

2 onions

•

3 eggs

•

1 tsp. salt

•

1/4 tsp. pepper

•

between 1/4 to 3/4 cup all-purpose flour

•

oil for frying (canola is recommended)

Go To Recipe

review