"Take just 20 minutes to put together this pasta bake, and dinner for the next night is done! 6 servings (1 1/3 cups each)..."
INGREDIENTS
•
1 lb mild Italian pork sausage
•
2 cups water
•
1 can (15 oz) pizza sauce
•
1 can (14.5 oz) diced tomatoes with sweet onion, undrained
•
4 cups uncooked rotini pasta (10 oz)
•
1 can (2 1/4 oz) sliced ripe olives, drained
•
1 1/2 cups shredded mozzarella or pizza cheese blend (6 oz)
Go To Recipe