Make-Ahead Breakfast Sandwiches

Name: Make-Ahead Breakfast Sandwiches
Yield: 6
Ingredients: 6 English muffins (preferably whole wheat); 3 tablespoons butter, softened; 6 large eggs; 1/4 cup milk; pinch of salt; 1/4 teaspoon pepper; 6 slices cheddar cheese; 6 slices bacon, fully cooked

Make-Ahead Breakfast Sandwiches was pinched from <a href="http://thrivinghomeblog.com/2015/07/freezer-friendly-breakfast-sandwiches/" target="_blank">thrivinghomeblog.com.</a>

INGREDIENTS

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6 English muffins (preferably whole wheat)

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3 tablespoons butter, softened

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6 large eggs

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1/4 cup milk

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pinch of salt

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1/4 teaspoon pepper

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6 slices cheddar cheese

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6 slices bacon, fully cooked

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