white chili
(1 rating)
I love this chili.. It is healthy. Please if you want you chili hotter feel free to add more serrano chile. I myself do not like hot.. I chop up extra and put it in a bowl on the side w/ extra, so if someone wants it hotter they can add some chiles. everyone loves this chili. I take it tailgating
(1 rating)
yield
6 serving(s)
prep time
25 Min
cook time
30 Min
method
Stove Top
Ingredients For white chili
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1 tspolive oil
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3 clovegarlic minced
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1 smwhite onion
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1 pkgextra lean ground turkey
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32 ozchicken broth, low salt
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1 canbutter beans 15 1/2 ounces
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1 canwhite beans 15 1/2 ounces
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1/4 tspserrano chile chopped very small
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1 can29 oz white hominy
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1/2 tspcumin
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1 tspsalt
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1 tspwhite pepper
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1/2 cheavy cream
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1 pkgmozzarella cheese
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cilantro chopped if desired for garnish
How To Make white chili
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1In large stock pot, heat oil, over medium heat. Add onion and garlic, saute until translucent about 10 min.
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2Add Turkey and stir untl turkey is crumbled and cooked throughly.
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3Add chicken broth, white beans, butter beans, hominy, chiles, cumin, salt and white pepper. Bring to a boil, then immediately reduce heat to a simmer for 15 min
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4Stir in heavy cream. Serve topped w/ cheese and cilantro.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for White Chili:
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