turkey patties with mushroom wine sauce

(1 rating)
Recipe by
Felicia Suarez
Westlake, LA

This is a geat ground turkey dish.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For turkey patties with mushroom wine sauce

  • 1/2 lb
    fresh mushrooms sliced
  • 1/2 c
    chopped onion
  • 2 tsp
    butter
  • 1 lb
    ground turkey
  • 1
    egg
  • 1/2 tsp
    salt
  • 1 tsp
    italian herb blend
  • 1/2 c
    dry red wine
  • 1/4 tsp
    cracked pepper

How To Make turkey patties with mushroom wine sauce

  • 1
    Saute half the mushrooms and the chopped onion in butter in a large frying pan. (2) Combine sauteed vegetables with turkey, egg, salt and herbs. (3) Shape turkey mixture into 4 patties. (4) Broil 3-5 minutes on each side until cooked through. (5) While patties are cooking, add remaining mushrooms, wine and pepper to frying pan. (6)Simmer gently and serve sauce over patties.

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