turkey clubs

(1 rating)
Recipe by
Diane Rodriguez
Chesterton, IN

Slightly adapted from Handle the Heat's Natie Bomb sandwiches. Easy to adapt to each persons preference.

(1 rating)
yield 2 serving(s)

Ingredients For turkey clubs

  • 4 slice
    good bread
  • 2-4 slice
    colby cheese
  • 4-8 slice
    thinly sliced turkey (enough to cover the bread but not too thick)
  • 1 sm
    apple, sliced thin
  • 6 slice
    bacon, cooked crisp
  • ranch dressing

How To Make turkey clubs

  • 1
    Lay out your 4 slices of bread. Place cheese on two of the slices of bread.
  • 2
    On the other two slices of bread spread some ranch dressing, then layer with turkey, apple and bacon.
  • 3
    Place all 4 slices of bread in a toaster oven and toast until cheese is melty and everything is warmed through and bread is toasted. I took mine out before the bread was actually toasted (personal preference).
  • 4
    Put the two halves together and enjoy.

Categories & Tags for Turkey Clubs:

ADVERTISEMENT