turkey clubs
(1 rating)
Slightly adapted from Handle the Heat's Natie Bomb sandwiches. Easy to adapt to each persons preference.
(1 rating)
yield
2 serving(s)
Ingredients For turkey clubs
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4 slicegood bread
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2-4 slicecolby cheese
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4-8 slicethinly sliced turkey (enough to cover the bread but not too thick)
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1 smapple, sliced thin
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6 slicebacon, cooked crisp
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ranch dressing
How To Make turkey clubs
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1Lay out your 4 slices of bread. Place cheese on two of the slices of bread.
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2On the other two slices of bread spread some ranch dressing, then layer with turkey, apple and bacon.
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3Place all 4 slices of bread in a toaster oven and toast until cheese is melty and everything is warmed through and bread is toasted. I took mine out before the bread was actually toasted (personal preference).
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4Put the two halves together and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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