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turkey burger chili

(2 ratings)
Soos avatar
Recipe by
SK H
@Soos
Salt Life, FL

This recipe is very simple not a lot of ingredients and not a lot of calories. It does have a lot of flavor that you will enjoy. We always add shredded cheddar to the hot chili and some raw onion diced but it is optional. Will have a pic the next time I make it.

(2 ratings)
prep time 20 Min
cook time 35 Min
method Stove Top

Ingredients For turkey burger chili

  • 1 sm
    onion diced
  • 1
    green pepper diced
  • 3 clove
    garlic chopped
  • 2 lb
    turkey burger
  • 2 tsp
    ground fennel
  • 3 lg
    cans of kidney beans
  • 3 can
    regular size stewed tomatoes
  • 32 oz
    tomato juice
  • 3 Tbsp
    chili powder
  • 2 tsp
    oregano
  • 1 Tbsp
    worcestershire sauce
  • 12 oz
    bag of cheddar cheese (optional)

How To Make turkey burger chili

  • 1
    Brown turkey burger pepper garlic onion fennel worchestershire sauce in a skillet or on the bottom of our chili pot.
  • 2
    After it is browned if not browned in the pan your going to make the chili in transfer to chili pan and add the rest of the ingredients. Be sure to rinse the kidney beans.
  • 3
    Add the additional spices listed and Simmer for 20 minutes.
  • 4
    Serve in bowls and place cheddar cheese and onion on top if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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