turkey blue cheese meatballs

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

these are great and the taste of the blue cheese is out of this world

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For turkey blue cheese meatballs

  • 4 clove
    garlic, diced
  • 1
    onion, chopped
  • 1 lb
    ground turkey
  • 3 Tbsp
    blue cheese, crumbled
  • 1/2 c
    italian style bread crumbs
  • 3
    egg whites
  • 1 1/2 Tbsp
    soy sauce
  • 1 Tbsp
    parsley
  • 1 Tbsp
    italian seasoning
  • 3 Tbsp
    olive oil
  • 1 tsp
    pepper
  • 1 tsp
    chili powder

How To Make turkey blue cheese meatballs

  • 1
    Preheat oven to 400.
  • 2
    Spray a muffin tin with cooking spray and set aside for the meatballs.
  • 3
    Mix all ingredients together in a large bowl and use your hands to roll meatballs into muffin size balls. Place the meatballs inside the muffin tin.
  • 4
    Bake for 25 minutes in preheated oven.

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