turkey and dumplings
(1 rating)
This is a quick and easy way to us up Thanksgiving turkey.
(1 rating)
yield
6 servings
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For turkey and dumplings
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2 to 3 ccooked cut-up turkey
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1 cchopped onions
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1 cdiced cooked carrots
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2 cgreen bean casserole
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1 1/2 cturkey gravy -diluted to make this amount
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1/2 cchicken broth
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1 cleftover dressing, any kind
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1 tspbarbecue spice
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1/4 tspthyme- this is a must
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2 cbisquick
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1/4 tspdill weed
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2/3 cmilk
How To Make turkey and dumplings
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1Combine turkey, onions, carrots, green beans, diluted gravy,dressing, barbecue spice and thyme, Heat to boiling, stirring occasionally.
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2Combine bisquick dill weed and milk to a soft dough. Drop dough by spoonfuls onto boiling turkey mixture.
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3Cook uncovered over low heat 10 minutes; cover and cook 10 minutes more. Serve in soup bowls.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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