turkey and dressing sandwich
(1 rating)
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Have enjoy this dish for years. Don't wait for holidays; I make this recipe 3 or 4 times a year. This turkey and dressiing recipe can be served at receptions or a cassarole.
(1 rating)
yield
35 - 40
prep time
4 Hr
cook time
4 Hr
Ingredients For turkey and dressing sandwich
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7-8 lbs lbroasted turkey- shredded
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2 bags lgpepperidge farm stuffing mix- blue label
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1 1/2 cshredded carrots
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1 1/2 cminced onion (not dried)
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4 stickcelery-diced very small
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2 stickbutter
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4-12oz jarturkey gravy
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1 qtchicken broth
How To Make turkey and dressing sandwich
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1Bake 7 - 8 lb turkey breast ( or 12 - 14 lb turkey) sautee vegetables in 2 sticks of butter. Mix Pepperidge Farm stuffing w/ 1 qt chicken brothand juices from roasting pan as needed for moistness.salt and pepper to taste. Add sauteed vegetable w/ butter. Stir together.
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2Bake 350 degrees until hot.Mix sredded turkey and dressing with gravy- You want a moist consistencey. Put on bun and enjoy !!! Can be served as a cassarole.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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