sloppy (turkey) joes

(1 rating)
Recipe by
Donna Brown
West TN, TN

This is a healthier version of the All-American favorite Sloppy Joe made with ground turkey and using whole wheat buns.

(1 rating)
method Stove Top

Ingredients For sloppy (turkey) joes

  • 1 lb
    ground turkey
  • 1 Tbsp
    evoo, if needed
  • 2 - 3 Tbsp
    brown sugar
  • 2 - 3 tsp
    red wine vinegar
  • 2 - 3 tsp
    worcestershire sauce
  • 1
    small can tomato sauce
  • 1/2 c
    tomato ketchup
  • 2 - 3 tsp
    steak seasoning - i use montreal steak seasoning
  • 1
    small or 1/2 larger red bell pepper, chopped
  • 1
    medium onion, chopped
  • whole wheat sandwich buns
  • toppings as desired - slice of tomato, pickles, slice of cheese, etc.

How To Make sloppy (turkey) joes

  • 1
    Add a turn of EVOO (if desired) to a skillet and cook ground turkey until no longer pink. Add onion and red bell pepper. Cook until tender. Add other seasonings and continue to cook on low for about 3-5 minutes. Place on bun and top with other toppings, if desired. We like ours to be warmed in the microwave for a few seconds to heat the bun. Serve with your favorite chips, oven-baked tator tots, oven-fried Onion Rings, or Bonnie's Best Oven Fries.
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