mama's sweet & sticky smoked turkey breast
(2 ratings)
This is my Easter Turkey. The hubs really doesn't care for lamb so I made this just for him. I had to work on Easter and I wanted a smoked turkey, but did not have the time to smoke it. I took a chance on this smoked turkey breast from Publix. With my glaze and their turkey...it was a match made in Birdie Heaven. I still made my fig & balsamic glazed grilled lamb chops. Boy were they were good! Cooking with Passion, sw:)
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For mama's sweet & sticky smoked turkey breast
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3 1/2 lbsmoked turkey breast, fully cooked bone-in
- GLAZE
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1 1/2 cmaple brown sugar
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4 Tbspjack daniels
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2 Tbspdijon mustard
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2 Tbsphoney
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2 tspallspice, ground
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1 tspfresh lemon juice
How To Make mama's sweet & sticky smoked turkey breast
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1Preheat oven to 350 degrees. Brush glaze all over turkey breast. Place turkey of roasting pan with rack. Add water to the bottom of the roasting pan. Place turkey in oven. After 30 minutes baste again. Bake for another 20 minutes. Add more water to roasting pan if needed. Baste again and broil on low for the last 10 minutes of cooking time. Remove from oven and allow rest before carving. Pour pan juices over turkey. Enjoy! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mama's Sweet & Sticky Smoked Turkey Breast:
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