jack's turkey burger
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Member Submitted Recipe
Ingredients For jack's turkey burger
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2 lbminced raw turkey thigh meat, no skin
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3 Tbspparsley, chopped
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2 Tbspbread crumbs
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1 Tbspfresh thyme
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1 Tbspdry rub #1
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1 Tbsponion, finely chopped
How To Make jack's turkey burger
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1Prepare a wood or charcoal fire and let it burn down to embers.
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2In a large mixing bowl combine turkey meat with ingredients.
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3Mix thoroughly and chill in refrigerator for at least 2 hours.
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4When ready to grill, form into large patties and grill for 5 minutes on each side or until done.
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5Make sure turkey mixture is cold before grilling.
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6Serve with your choice of condiments.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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