crockpot meditteranean turkey

(1 rating)
Recipe by
Holly Battiste
Haddon Heights, NJ

Delicious family meal - turkey with Meditteranean flavor!

(1 rating)
yield 6 -8
prep time 5 Min
cook time 4 Hr 30 Min

Ingredients For crockpot meditteranean turkey

  • 1 lg
    onion, chopped
  • 1/2 c
    kalamata (greek) olives, chopped
  • 1/2 c
    sun dried tomatoes, chopped
  • 1/2
    fresh lemon, juiced
  • 1 tsp
    dried oregano
  • 1/2 tsp
    salt
  • 1/4 tsp
    ground pepper
  • 1
    4-6 lb fresh turkey breast
  • 3 clove
    chopped fresh garlic
  • 3/4 c
    chicken stock
  • 3 Tbsp
    flour

How To Make crockpot meditteranean turkey

  • 1
    Combine first 9 ingredients in crock pot.
  • 2
    Add 1/2 of the chicken broth. Cover and cook on LOW for 7 hours or HIGH for 4-4 1/2 hours.
  • 3
    Combine remaining broth and flour with a whisk in small bowl and add to crock pot.
  • 4
    Cook additional 30 minutes.
  • 5
    Slice turkey on cutting board or shred it. You can serve it over mashed potatoes or as a sandwich on crusty rolls.

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